Monday, December 5, 2011

Oty Asangba- My favorite Manipuri Dish ever!!




Serves: 2 persons
Ingredients:
1. Handful of Rice
2.Finely chopped Few garlic cloves and a peice of Ginger ,chilly
3. Spring onions
4. Lots of green leafy vegetables(Spinach used mostly here/spring onion/Green peas)
5. baking Soda
6.Oil
7.Salt
8.Coriander

Procedure:
1. Mix rice,pinch of baking soda and the green leafy vegetables and pressure cook them
2.Fry the spring onions,ginger ,Garlic and the chilly
3. The pressure-cooked mixture will be finely smashed
4. Add the mixture 
5.Add salt for taste and boil the misture
6. Add coriander and serve hot



No comments:

Post a Comment